4th grade students hard at work and then getting a gaga pit surprise!
Mr. Sal's class at FARMS Kitchen!
Apple rhubarb crisp apple tastes better when you make it yourself at FARMS.
Part of learning about plant life cycle in 3rd grade is sowing beet seeds.
More from GSB's Kids Being Kids Day!
The third graders enjoyed the afternoon at Pemaquid Beach with CRCT!
The students searched for shells, creatures, and created a seaweed
museum. A huge thank you is in order to Coastal Rivers Conservation
Trust for providing us with monthly field trips. Our students and
teachers loved spending so many days learning outside this year!
GSB's Kids Being Kids Day!
Mr Sal's Class' science experiment on bridge building!
Third grade loves the trails at GSB especially the new footbridge built by volunteers! Thank you!
GSB's yearly bike rodeo was a success! Thank you so much to the bus drivers, Erin Michaud and Megan Verney who help to put it all together and to all of our other volunteers who helped to come out to make it a great day for the kids!
2nd graders learning about owls. Thank you Chewonki!
Did you know that catfish have over 100,000 taste buds all over their bodies? Our kindergartners made catfish barbels (whiskers) and tried a taste test to distinguish between sweet, sour, salty and plain water flavors.
Reminder that the Bike rodeo is tomorrow! We are excited for K-3 to practice their safe riding skills through the course that our amazing Bus Drivers have designed.
3rd graders will even have the opportunity to try out an off course, trail ride with a special volunteer and Mr. Sal! Don’t forget to have your guardian fill out the google form that allows you to do this that was sent home, if you are a 3rd grader.
May 25th will be a great day and if you would like to volunteer please contact Ms. Erin, emichaud@aos93.org
First graders had a great time visiting Old Fort Western in Augusta. We were able to learn a lot about life long ago!
Coming up tomorrow - Kids Being Kids Day for 6th & 7th grade!
As we’re wrapping up the year, we want to bring back some childhood experiences for our older students as well as strengthening our school community with students and staff alike. We will get messy outdoors while playing field games, tie-dying, slime making, splatter painting, animal snuggling, walking over to Shell Middens, and more! We ask that all of the students involved wear clothes that can get dirty as we’re bound to make a mess and have tons of fun!
- 6/7th grade (including Ms. Jen’s 5th graders) on May 24th
GSB Spring Plant Sale at the Great Salt Bay School Greenhouse & Gardens
Thursday May 25, 2023 from 2:45-3:45 PM
First come first serve - Cash or Check
Plants available for sale from the GSB gardens are grown organically and include tomatoes, peppers, tomatillos, husk cherries, squash, pumpkin, sunflowers, zinnias, cosmos, and more!
We are also seeking donations of perennials or seedlings! All proceeds go to the Agriculture Program at GSB.
Perennials that can be divided in Spring
Bleeding heart, day lilies, rhubarb, geranium, coneflower, hosta, astilbe, goatsbeard, raspberry, lady’s mantle, lamb’s ear, comfrey.
Please keep invasives out of the soil, and label your plants. Anything you can bring will be much appreciated!
All Mrs. Farnsworth Kindergarteners were peddling today!
Northeast Livestock Expo: Featuring some of our First Graders!
First graders enjoyed a field trip to Coastal Rivers Conservation Trust where they learned about birds in the area and then about different types of animals that owls eat. We dissected owl pellets and found tiny skulls, backbones, leg bones, and lots more!
Here’s a sneak peek at GSB Drama Club’s first dress rehearsal. Come see “. Stories Under the Big Top” this Thursday at 6:30 in the gymnasium. There is no entrance fee, but donations are accepted.
